What you will see here
The dairy is small and we run it ourselves, so we will show you around in person. We will open the aging room, cut you a piece straight from the shelf, and tell you about this week’s weather. You will taste fresh curd the very same day it was made. And if you would like to take something home — we will wrap it in stamped paper.
Tasting You sample fresh and aged cheeses straight from the shelf.
Sales We wrap it in paper and weigh it on the spot; cash or BLIK to a phone number.
The story We show you the pen and the goats’ paddock, the aging room, and walk you through the whole process.
